I know, I know, you will hate me for today’s travel photo, but I just happened to run across it and couldn’t stop myself. This is called disc potatoes – or disc-fried potatoes. It’s basically because that dish you place directly above the fire looks like a disk. The taste, other than being awesome, is somewhere between baked and fried. To make them taste even better, a few pieces of meat (pork mostly) are placed around the potatoes, so that all those yummy juices can enhance the taste. I couldn’t stop eating. We had this in Maramures, Romania.
By Amey MyersAmey, an intrepid traveler and avid blogger, roams the world, absorbing diverse cultures, flavors, and experiences. Her writing captures the essence of her adventures, inspiring others to explore. Amey's infectious passion for travel and storytelling epitomizes a life filled with exploration and adventure.
